Tuesday, June 15, 2010

Father's Day Brunch

Here is a recipe for a yummy breakfast casserole that we are sure Dad will love. And if you haven't gotten Dad anything for Father's Day, we think he would like The Big Daddy Apron (perfect for grilling) from Jen Rosie Designs! We also have a matching Little Man Apron and Chef Hat for Dad's helpers.

Noel's Egg Casserole

5 eggs, slightly beaten

¼ C flour

¼ tsp baking powder

½ tsp salt

1 (10 oz) pkg creamed cottage cheese

¼ lb butter, softened

½ lb Monterrey Jack cheese, grated

1 (4 oz) can chopped green chilies


Preheat oven to 350.

Mix all ingredients together with spoon; will look lumpy.

Pour into 8” square pan, greased.

Bake 40-50 minutes.

Cut into squares and serve.

Serves 6-8.

Reheats well for leftovers!

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